
Sausage
From 6 monthsChoking risk★★★★★
MeatSausage can be introduced after 12 months, but should be limited due to high sodium and processing.
How to serve
12-24 months
Offer small pieces of quality sausage occasionally as part of varied diet.
Nutrition
IronProteinB vitaminsZinc
Contains protein and B vitamins. However, high in sodium, fat, and often contains preservatives.
Good to know
This food can be a choking hazard for babies. Prepare it in an age-appropriate size and texture, and always supervise your baby while eating.
Very processed - not recommended as regular food. High sodium and may contain nitrates. Choose quality sausages sparingly.
Contains: meat and pork
Tip
Look for sausages with minimal ingredients and no nitrates. Better to offer fresh cooked meats instead.
Related foods
Track every first biteGet the Avo Starting Solids app for allergen tracking, the 100 Foods Challenge, and age-based serving guides.





