
Fig
From 6 monthsChoking risk100 first foods★★★★★
FruitsFresh figs can be introduced around 6 months when ripe and soft. Dried figs should be rehydrated.
How to serve
6-9 months
Mash ripe fresh figs or puree rehydrated dried figs.
9-12 months
Offer quartered fresh figs.
12-24 months
Serve fresh fig halves or chopped dried figs.
Nutrition
CalciumFiberB vitamins
Good source of fiber, potassium, and calcium. Contains antioxidants. Natural sweetness without added sugar.
Good to know
Remove tough stem. Cut into small pieces. Dried figs are chewy - soak first and chop finely.
Fresh figs are soft and not typically choking hazards. Dried figs need soaking and chopping. High in natural sugar.
Tip
Ripe figs are very soft and may split. Use within a few days of purchase. Dried figs keep longer.
Related foods
Track every first biteGet the Avo Starting Solids app for allergen tracking, the 100 Foods Challenge, and age-based serving guides.





