
Wheat
From 6 monthsCommon allergen100 first foods★★★★★
GrainsWheat can be introduced around 6 months through bread, pasta, and cereals. It's a common allergen.
How to serve
6-9 months
Offer soft bread, well-cooked pasta, or wheat cereals.
9-12 months
Include various wheat products.
12-24 months
Serve in regular family meals.
Nutrition
IronFiberProteinB vitaminsZinc
Good source of carbohydrates, fiber (whole wheat), and B vitamins. Contains some protein and minerals.
Good to know
Wheat/gluten is a common allergen. Watch for signs of celiac disease or gluten sensitivity. Choose whole wheat when possible.
Contains: gluten
Tip
Whole wheat products have more fiber and nutrients. Introduce different wheat products to monitor for reactions.
Related foods
Track every first biteGet the Avo Starting Solids app for allergen tracking, the 100 Foods Challenge, and age-based serving guides.





