Spare Ribs
Vanaf 6 maandenVerslikkingsgevaar100 eerste hapjes★★★★★
VleesSpare ribs can be introduced around 6-9 months when meat is well-cooked and tender enough to shred.
Zo serveer je het
6-9 months
Shred meat finely, avoiding any cartilage.
9-12 months
Offer shredded meat.
12-24 months
Serve shredded or in small pieces.
Voedingswaarde
IJzerCalciumEiwitB-vitaminesZink
Good source of protein, iron, and zinc. Contains B vitamins. Higher in fat than some cuts.
Goed om te weten
Cook until meat falls off bone. Shred very finely. Never give bones to baby.
Remove all bones before serving. Cook until meat is falling off the bone. Avoid sugary BBQ sauces.
Bevat: vlees en varkensvlees
Tip
Slow cooking makes ribs tender and meat easy to shred. Skip the BBQ sauce for babies.
Vergelijkbare voedingsmiddelen
Volg elk eerste hapjeDownload de Avo Starting Solids-app voor allergenentracking, de 100 eerste hapjes-challenge en serveergidsen per leeftijd.