Mascarpone
Vanaf 6 maandenVeelvoorkomend allergeen★★★★★
ZuivelMascarpone can be introduced from around 6 months as long as it is pasteurized. It is a mild, creamy Italian cheese - very high in fat, which is useful for a baby, but low in protein compared with other cheeses.
Zo serveer je het
9-12 months
Mix into other foods or use as spread.
12-24 months
Include in pasta dishes or desserts.
Voedingswaarde
CalciumEiwitVitamine AB-vitaminesGezonde vetten
Good source of calcium and vitamin A. High in fat. Contains protein and some B vitamins.
Goed om te weten
Soft, creamy texture is safe.
Dairy is a common allergen. High in fat - use in moderation. Very mild flavor is well-accepted.
Bevat: zuivel
Tip
Mascarpone has a buttery, slightly sweet flavor. It's the base for tiramisu but works in savory dishes too.
Vergelijkbare voedingsmiddelen
Volg elk eerste hapjeDownload de Avo Starting Solids-app voor allergenentracking, de 100 eerste hapjes-challenge en serveergidsen per leeftijd.